This blog is a companion to the popular Events By Sako website. Jen Sako, CEO and founder of Events By Sako, blogs here about style observations that inspire her and spark her imagination. Jen's desire is that this blog will also inspire and spark you. For hospitality and event news, please join us over at Events By Sako. Please also feel free to comment, share and add your own inspiration and sparks here at the JenSako StyleBook. Welcome!

Friday, July 15, 2011

Why Not Grill?

I hope you are already grilling this summer.  My family grills everything!  If we can eat it, it goes on the grill in the summer.  The best part of this is that you keep your kitchen cool!  Why turn on the oven or the stove and heat up the place when there is plenty of heat outside?  (I am also known for using my slow cooker outside in the summer)

This is what you do:  meet your designated griller at the door with a platter of marinated meats and vegetables.  Fruit, bread and pizza is also very grill-able.

Weber Style 6445 Professional-Grade Stainless-Steel 3-Piece Barbeque Tool Set

After your DG (designated griller) has changed from his or her work clothes, direct him or her back outside to the grill.  Don't forget to bring your sweet DG a cool, refreshing drink, a "Kiss the Cook" apron and spatula.

Weber 741001 22.5-Inch One-Touch Silver Kettle Grill, Black
You may need one of these.
Outside of the grilling implements, you have no pots and pans to scrub--BONUS!

If you have your favorite foods to grill, please share!  I'm always looking for more ways to keep out of the kitchen in the summer.

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